Discover the flavors of an ancient land in the middle of the Mediterranean

In the center of Sardinia ancient cultural and food and wine traditions are preserved, carried out by men and women in love and proud of their territory, their history and their knowledge.

From the heart of Sardinia, like an island within the largest island in the center of the Mediterranean. The businesses of the innermost territories (Nuorese, Barbagia, Baronia and Ogliastra), put themselves on the net to make their products and their food and wine traditions known.

A territory made of valleys, canyons and pristine forests, with the heady scents of the Mediterranean scrub, the mastic, the myrtle, the helichrysum and the strawberry tree that enter you and never abandon you anymore.

Sardinia for Export, from an ancient land traditions and flavors perfect mix of the elixir of long life.

13 sardinian companies

from Nuorese, Ogliastra, Baronia and Barbagia, have decided to come together to make their products, their history and their territory known.

100% traditional products

The care of expert hands help the land to produce the raw materials and ingredients of the traditional products of Sardinia4Export companies. Entrepreneurs in love with their land and their history who wanted to invest to pass on and spread centuries-old food and wine traditions.

Local companies

Sardinia's territories


Forno Carasau

Farm Mula Laura Rimedia

Cantina sociale di Dorgali

Cantina Puddu, Oliena


Caseificio Debbene

GLMF biscottificio

Iris Nettare di Sardegna

Bottarga, New Fish

Licanias, Torrone di Tonara

Panificio Santa Lulla

Peddiu Tonello


10 – 14 Feb 2020

ProdExpo 2020

27° International exhibition of food, drinks and food materials.

08 Sep 2020

Educational Tours

Russian Buyers visit companies in Sardinia.

A Special Thanks to